- smoky taste
- Сельское хозяйство: привкус дыма (у вина)
Универсальный англо-русский словарь. Академик.ру. 2011.
smoky taste
Смотреть что такое "smoky taste" в других словарях:
smoky — ► ADJECTIVE (smokier, smokiest) 1) producing, filled with, or resembling smoke. 2) having the taste or aroma of smoked food. DERIVATIVES smokily adverb smokiness noun … English terms dictionary
smoky — smok|y [ˈsməuki US ˈsmou ] adj 1.) filled with smoke ▪ a smoky room 2.) producing too much smoke ▪ a smoky engine 3.) having the taste, smell, or appearance of smoke ▪ smoky green eyes ▪ a smoky flavour >smokiness n [U] … Dictionary of contemporary English
smoky — adj. (smokier, smokiest) 1 emitting, veiled or filled with, or obscured by, smoke (smoky fire; smoky room). 2 stained with or coloured like smoke (smoky glass). 3 having the taste or flavour of smoked food (smoky bacon). Derivatives: smokily adv … Useful english dictionary
smoky — adjective 1 filled with smoke: a smoky room 2 producing too much smoke: a smoky old diesel engine 3 having the taste, smell, or appearance of smoke: his smoky green eyes smokiness noun (U) … Longman dictionary of contemporary English
smoky — (also smokey) adjective (smokier, smokiest) 1》 producing, filled with, smelling of, or resembling smoke. 2》 having the taste or aroma of smoked food. Derivatives smokily adverb smokiness noun … English new terms dictionary
Lapsang souchong — Infobox Tea | Tea name = Lapsang souchong Tea type = Black Tea color = Black Tea Tea origin = Mount Wuyi, Fujian Province China | Tea names = 正山小种 (pinyin: zhèngshān xiǎozhǒng)| Tea quick = Souchong smoked over pine fire, smoky taste.Lapsang… … Wikipedia
Creosote — For other uses, see Creosote (disambiguation). Creosote is the portion of chemical products obtained by the distillation of a tar that remains heavier than water, notably useful for its anti septic and preservative properties.[1] It is produced… … Wikipedia
Barbecue in the United States — In the United States, especially the southeastern region, barbecue (also spelled barbeque or abbreviated BBQ ) refers to a technique of cooking that involves cooking meat for long periods of time at low temperatures over a wood fire; often this… … Wikipedia
Wine tasting descriptors — The use of wine tasting descriptors allows the taster an opportunity to put into words the aromas and flavors that they experience and can be used in assessing the overall quality of wine. Many wine writers, like Karen MacNeil in her book The… … Wikipedia
smok´i|ness — smok|y «SMOH kee», adjective, smok|i|er, smok|i|est. 1. a) giving off much smoke: »a smoky fire. b) tending to send smoke out into the room: »a smoky fireplace. 2 … Useful english dictionary
smok´i|ly — smok|y «SMOH kee», adjective, smok|i|er, smok|i|est. 1. a) giving off much smoke: »a smoky fire. b) tending to send smoke out into the room: »a smoky fireplace. 2 … Useful english dictionary
